Bariatric Surgery
Bariatric surgery (weight loss surgery) includes a diversity of techniques performed on individuals who have obesity. Weight loss is attained by plummeting the size of the stomach with a gastric band or through the exclusion of a part of the stomach (sleeve gastrectomy or biliopancreatic redirection with duodenal switch) or by resecting and re-directing the minor digestive tract to a little stomach sack (gastric bypass surgery).
Related Conference of Bariatric Surgery
August 17-18, 2022
32nd International Conference on Nutraceuticals and Natural Medicine
Edinburgh, Scotland
August 17-18, 2022
3rd International Conference on Sports Nutrition and Supplements
Edinburgh, Scotland
September 23-24, 2022
6th International conference on Probiotics, Prebiotics, Synbiotics & Gut Nutrition
Vancouver, Canada
November 14-15, 2022
29th International Conference on Clinical Nutrition and Dietetics
Berlin, Germany
March 21-22, 2023
22nd International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Amsterdam, Netherlands
Bariatric Surgery Conference Speakers
Recommended Sessions
Related Journals
Are you interested in
- Adolescent Health - World Public Health 2022 (Ireland)
- Advance Technology in Aquaculture and Fisheries - Fisheries 2022 (Canada)
- Advanced Structural Materials - Smart Materials 2022 (Czech Republic)
- Advancements in the field of Nutrition - Nutritionalscience-2022 (Canada)
- Age and gender specific nutritional needs - Sports Nutrition 2022 (Scotland)
- Alternative medicine - Nutraceuticals 2022 (Scotland)
- Animal and Diary Nutrition - Nutritionalscience-2022 (Canada)
- Animal and Plant Nutrition - NUTRI FOOD 2022 (Singapore)
- Anti-Obesity Drugs - Euro Obesity 2022 (Spain)
- Applications of Smart Materials - Smart Materials 2022 (Czech Republic)
- Aquaculture Engineering - Fisheries 2022 (Canada)
- Aquaculture Methods - Fisheries 2022 (Canada)
- Aquatic Ecology - Fisheries 2022 (Canada)
- Aquatic Parasitology & Immunology - Fisheries 2022 (Canada)
- Aquatic Toxicology - Fisheries 2022 (Canada)
- Ayurveda - Nutraceuticals 2022 (Scotland)
- Ayurveda and sports nutrition - Sports Nutrition 2022 (Scotland)
- Balanced Diet- Measures and Recommendations - Clinical Nutrition 2023 (UK)
- Bariatric Surgery - Euro Obesity 2022 (Spain)
- Bariatric surgery - NUTRITION MEET 2022 (UK)
- Biomaterials - Smart Materials 2022 (Czech Republic)
- Body Building and Protein Nutrition - Sports Nutrition 2022 (Scotland)
- Brain Nutrition - Clinical Nutrition 2023 (UK)
- Caloric Diet and Recommendations - Sports Nutrition 2022 (Scotland)
- Carbon Nanotubes, Graphene, and Composites - Smart Materials 2022 (Czech Republic)
- Cardiovascular Diseases - World Public Health 2022 (Ireland)
- Cardiovascular risk and obesity - NUTRITION MEET 2022 (UK)
- Ceramics and Composite Materials - Smart Materials 2022 (Czech Republic)
- Chemical Composition of Food - Nutri-Food Chemistry 2022 (Spain)
- Chemistry and Biochemistry of Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Child Nutrition - Nutritionalscience-2022 (Canada)
- Childhood Obesity - NUTRITION MEET 2022 (UK)
- Childhood Obesity and Effects - Euro Obesity 2022 (Spain)
- Chromo active materials - Smart Materials 2022 (Czech Republic)
- Chronic Disease and Health Promotion - World Public Health 2022 (Ireland)
- Clinical Nursing - Clinical Nutrition 2023 (UK)
- Clinical Nutrition - FOOD & NUTRITION SUMMIT (Hungary)
- Clinical Nutrition - NUTRITION MEET 2022 (UK)
- Clinical Nutrition - Clinical Nutrition 2023 (UK)
- Clinical Nutrition - NUTRI FOOD 2022 (Singapore)
- Clinical Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Communicable Dieses and Human Health - World Public Health 2022 (Ireland)
- Consumer Preferences and Food Choices - FOOD SUMMIT 2022 (Hungary)
- Cosmeceuticals - Nutraceuticals 2022 (Scotland)
- Covid-19 Risks to Global food security and sustainability - FOOD SUMMIT 2022 (Hungary)
- Current Advances in Food Science, Nutrition - NUTRI FOOD 2022 (Singapore)
- Current Research in Nutrition and Dietetics - Nutritionalscience-2022 (Canada)
- Dairy Science and Technology - Nutritionalscience-2022 (Canada)
- Data Acquisition and Processing - Smart Materials 2022 (Czech Republic)
- Deep Water & Demersal Fisheries - Fisheries 2022 (Canada)
- Dental Nutrition & Weight management - Clinical Nutrition 2023 (UK)
- Diabetes Nutrition - Clinical Nutrition 2023 (UK)
- Diet & Appetite - Nutritionalscience-2022 (Canada)
- Diet & Nutrition - Euro Obesity 2022 (Spain)
- Diet for Gastrointestinal Diseases - Nutritionalscience-2022 (Canada)
- Diet for Gastrointestinal Diseases - Sports Nutrition 2022 (Scotland)
- Diet in Obesity and Underweight - Nutri-Food Chemistry 2022 (Spain)
- Dietary Management and Guidelines - Nutritionalscience-2022 (Canada)
- Dietary Managements and Nutrition - NUTRI FOOD 2022 (Singapore)
- Dietary Supplements - Nutraceuticals 2022 (Scotland)
- Dietary supplements - Sports Nutrition 2022 (Scotland)
- Dietary Supplements, Nutraceuticals and Functional Food - Nutritionalscience-2022 (Canada)
- Digital Addiction Obesity - NUTRITION MEET 2022 (UK)
- Dosage and Delivery Techniques - Nutraceuticals 2022 (Scotland)
- Eating disorders in athletes - Sports Nutrition 2022 (Scotland)
- Electro active polymers - Smart Materials 2022 (Czech Republic)
- Environmental Health - World Public Health 2022 (Ireland)
- Fish Disease and Parasites - Fisheries 2022 (Canada)
- Fish Farming Techniques - Fisheries 2022 (Canada)
- Fish Genetics & Biotechnology - Fisheries 2022 (Canada)
- Fish Pathology & Physiology - Fisheries 2022 (Canada)
- Fish Physiology - Fisheries 2022 (Canada)
- Fisheries Conservation & Management - Fisheries 2022 (Canada)
- Fisheries Industries Update - Fisheries 2022 (Canada)
- Fisheries Science and Fish Nutrition - Fisheries 2022 (Canada)
- Fishing Techniques - Fisheries 2022 (Canada)
- Fitness science and health - Sports Nutrition 2022 (Scotland)
- Food & Dairy Technology - Probiotics 2022 (Japan)
- Food & Nutritional Metabolomics - NUTRI FOOD 2022 (Singapore)
- Food Additives - Nutri-Food Chemistry 2022 (Spain)
- Food Additives, Adulterants and flavonoids - FOOD & NUTRITION SUMMIT (Hungary)
- Food allergies affect Nutritional Health - NUTRITION MEET 2022 (UK)
- Food Allergy and Public Health - Nutritionalscience-2022 (Canada)
- Food Analysis and Foodomics - FOOD SUMMIT 2022 (Hungary)
- Food Analysis and Quality Control - Nutri-Food Chemistry 2022 (Spain)
- Food and bioprocessing engineering - Nutri-Food Chemistry 2022 (Spain)
- Food and Diet - NUTRITION MEET 2022 (UK)
- Food and drug analysis - Nutri-Food Chemistry 2022 (Spain)
- Food and Nutrition Disorders - NUTRI FOOD 2022 (Singapore)
- Food and Nutritional Supplements - Clinical Nutrition 2023 (UK)
- Food and Nutritional Toxicology - Nutri-Food Chemistry 2022 (Spain)
- Food Biotechnology - FOOD & NUTRITION SUMMIT (Hungary)
- Food Borne Diseases and Remedies - FOOD & NUTRITION SUMMIT (Hungary)
- Food Chemistry - Probiotics 2022 (Japan)
- Food Chemistry and Biochemistry - FOOD & NUTRITION SUMMIT (Hungary)
- Food Chemistry and Biochemistry - FOOD SUMMIT 2022 (Hungary)
- Food Hygiene & Public Health - FOOD & NUTRITION SUMMIT (Hungary)
- Food Industry and Health Hazards - Nutri-Food Chemistry 2022 (Spain)
- Food Marketing and Economics: Novel Concepts and Challenges - FOOD & NUTRITION SUMMIT (Hungary)
- Food microbiology - Nutri-Food Chemistry 2022 (Spain)
- Food Microbiology - FOOD & NUTRITION SUMMIT (Hungary)
- Food Microbiology and Fermentation - FOOD SUMMIT 2022 (Hungary)
- Food Microbiology and Food Safety - Nutritionalscience-2022 (Canada)
- Food Nanotechnology - Nutri-Food Chemistry 2022 (Spain)
- Food Nanotechnology - FOOD & NUTRITION SUMMIT (Hungary)
- Food Packaging, Preservation and Quality Standards - FOOD SUMMIT 2022 (Hungary)
- Food Pathogens and Food Safety - Nutrition Science 2022 (France)
- Food Poisoning and Regulatory Toxicology - FOOD & NUTRITION SUMMIT (Hungary)
- Food Safety - NUTRI FOOD 2022 (Singapore)
- Food Safety and Quality Concerns - NUTRITION MEET 2022 (UK)
- Food Science & Chemistry - Nutri-Food Chemistry 2022 (Spain)
- Food Science and Chemistry - NUTRI FOOD 2022 (Singapore)
- Food Science and Technology - Nutri-Food Chemistry 2022 (Spain)
- Food Security and Public Health - World Public Health 2022 (Ireland)
- Food Storage and Preservation - FOOD & NUTRITION SUMMIT (Hungary)
- Food Technology - FOOD SUMMIT 2022 (Hungary)
- Food Toxicology - Nutri-Food Chemistry 2022 (Spain)
- Food Waste Management - FOOD & NUTRITION SUMMIT (Hungary)
- Food- Drug Interaction - Nutri-Food Chemistry 2022 (Spain)
- Food: Obesity, Diabetes & Endocrinology - FOOD & NUTRITION SUMMIT (Hungary)
- Freshwater Fisheries - Fisheries 2022 (Canada)
- Functional Foods - Probiotics 2022 (Japan)
- Functionals Food and Probiotics - Nutraceuticals 2022 (Scotland)
- Genetic Epidemiology - World Public Health 2022 (Ireland)
- Genetically Modified Organisms - Nutri-Food Chemistry 2022 (Spain)
- Genetics of obesity - Euro Obesity 2022 (Spain)
- Global Strategy on Nutrition - Nutritionalscience-2022 (Canada)
- Gynaecology & Obstetrics - Euro Obesity 2022 (Spain)
- Health and Climate Change - World Public Health 2022 (Ireland)
- Health and Community Nutrition - World Public Health 2022 (Ireland)
- Health and Disability - World Public Health 2022 (Ireland)
- Healthy Diet - Nutritionalscience-2022 (Canada)
- Healthy Diet - NUTRITION MEET 2022 (UK)
- Human Nutrition & Dietetics - NUTRI FOOD 2022 (Singapore)
- Hybrid and composites materials - Smart Materials 2022 (Czech Republic)
- Hygiene and Tropical Medicine - World Public Health 2022 (Ireland)
- Immune Health - World Public Health 2022 (Ireland)
- Importance of Nutrition Education - NUTRITION MEET 2022 (UK)
- Indigenous Health & Well Being - World Public Health 2022 (Ireland)
- Industrial Aquaculture - Fisheries 2022 (Canada)
- Industrial Biotechnology in Food Industry - Nutri-Food Chemistry 2022 (Spain)
- Innovation in Food Processing - FOOD SUMMIT 2022 (Hungary)
- Innovative Food Additives and Ingredients - FOOD SUMMIT 2022 (Hungary)
- Intelligent Systems and Artificial Intelligence - Smart Materials 2022 (Czech Republic)
- Joint Specific Injuries and Sports Nutrition - Sports Nutrition 2022 (Scotland)
- Ketogenic Diet - Nutritionalscience-2022 (Canada)
- Kinesiology - Sports Nutrition 2022 (Scotland)
- Livestock Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Low Birth weight - NUTRITION MEET 2022 (UK)
- Macro and Micro Nutrient for Athletes - Sports Nutrition 2022 (Scotland)
- Malnutrition - FOOD & NUTRITION SUMMIT (Hungary)
- Malnutrition - Clinical Nutrition 2023 (UK)
- Malnutrition or Nutritional Deficiency - Nutritionalscience-2022 (Canada)
- Marine Biology - Fisheries 2022 (Canada)
- Marine Earth and Atmospheric Sciences - Fisheries 2022 (Canada)
- Marine Nutraceuticals - Nutraceuticals 2022 (Scotland)
- Marine Science and Marine Biologist - Fisheries 2022 (Canada)
- Materials and Science Engineering - Smart Materials 2022 (Czech Republic)
- Materials Chemistry - Smart Materials 2022 (Czech Republic)
- Materials Physics - Smart Materials 2022 (Czech Republic)
- Maternal and Child Diet - NUTRITION MEET 2022 (UK)
- Maternal Nutrition - NUTRI FOOD 2022 (Singapore)
- Mental Health - World Public Health 2022 (Ireland)
- Musculoskeletal Disorders and Disease - Sports Nutrition 2022 (Scotland)
- Nano materials And Nanotechnology - Smart Materials 2022 (Czech Republic)
- Natural Medicine - Nutraceuticals 2022 (Scotland)
- Non-Communicable Disease and Public Health - World Public Health 2022 (Ireland)
- Novel Technologies and future food - FOOD SUMMIT 2022 (Hungary)
- Nursing Education - World Public Health 2022 (Ireland)
- Nutraceuticals - Nutraceuticals 2022 (Scotland)
- Nutraceuticals - Clinical Nutrition 2023 (UK)
- Nutraceuticals & Dietary supplements - Probiotics 2022 (Japan)
- Nutraceuticals & Medicinal Foods - NUTRI FOOD 2022 (Singapore)
- Nutraceuticals and Neurodegenerative Diseases - Nutraceuticals 2022 (Scotland)
- Nutraceuticals and Nutrition supplements - FOOD & NUTRITION SUMMIT (Hungary)
- Nutraceuticals and Prevention of Disease - Nutraceuticals 2022 (Scotland)
- Nutraceuticals in Animal Health and Diseases - Nutraceuticals 2022 (Scotland)
- Nutraceuticals in Cancer Therapy - Nutritionalscience-2022 (Canada)
- Nutraceuticals in Sports - Nutraceuticals 2022 (Scotland)
- Nutrigenetics and Nutrigenomics - Nutri-Food Chemistry 2022 (Spain)
- Nutrigenetics and Nutrigenomics - NUTRI FOOD 2022 (Singapore)
- Nutrigenomics - Nutri-Food Chemistry 2022 (Spain)
- Nutrition & Cardiovascular health - Clinical Nutrition 2023 (UK)
- Nutrition & Metabolism - Nutritionalscience-2022 (Canada)
- Nutrition and Cancer - Nutri-Food Chemistry 2022 (Spain)
- Nutrition and Cancer - Nutritionalscience-2022 (Canada)
- Nutrition and Cancer Prevention - Clinical Nutrition 2023 (UK)
- Nutrition and Diabetes - Nutritionalscience-2022 (Canada)
- Nutrition and Fitness - FOOD SUMMIT 2022 (Hungary)
- Nutrition and Food Science - Nutri-Food Chemistry 2022 (Spain)
- Nutrition and Health - Nutritionalscience-2022 (Canada)
- Nutrition and Health - Nutri-Food Chemistry 2022 (Spain)
- Nutrition and Health Policies - World Public Health 2022 (Ireland)
- Nutrition and Human Health - FOOD SUMMIT 2022 (Hungary)
- Nutrition and Metabolism - World Public Health 2022 (Ireland)
- Nutrition and Pregnancy - NUTRITION MEET 2022 (UK)
- Nutrition and Psychology - Nutritionalscience-2022 (Canada)
- Nutrition During Adolescence - Nutritionalscience-2022 (Canada)
- Nutrition Food - Nutritionalscience-2022 (Canada)
- Nutrition Health and Care - NUTRI FOOD 2022 (Singapore)
- Nutrition in Cancer Care - Nutri-Food Chemistry 2022 (Spain)
- Nutrition in Chronic illness - Clinical Nutrition 2023 (UK)
- Nutrition in Clinical Practice - Nutritionalscience-2022 (Canada)
- Nutrition in Pregnancy and Lactation - Nutritionalscience-2022 (Canada)
- Nutrition in women and Post-menopausal Diet - Clinical Nutrition 2023 (UK)
- Nutrition Science - World Public Health 2022 (Ireland)
- Nutrition Technology - Clinical Nutrition 2023 (UK)
- Nutrition, Health and Choice - Nutritionalscience-2022 (Canada)
- Nutrition, Obesity and Diabetes - Clinical Nutrition 2023 (UK)
- Nutritional Deficiencies - Nutrition Congress 2023 (Spain)
- Nutritional Disorder and Management - FOOD SUMMIT 2022 (Hungary)
- Nutritional Disorders & Treatment - Clinical Nutrition 2023 (UK)
- Nutritional Epidemiology & Malnutrition - NUTRI FOOD 2022 (Singapore)
- Nutritional Genomics - Nutraceuticals 2022 (Scotland)
- Nutritional Immunity - NUTRITION MEET 2022 (UK)
- Nutritional Immunology - Sports Nutrition 2022 (Scotland)
- Nutritional Immunology and Food Allergies - NUTRI FOOD 2022 (Singapore)
- Nutritional issues for Athletes - NUTRITION MEET 2022 (UK)
- Nutritional Neuroscience - Nutritionalscience-2022 (Canada)
- Nutritional Physiology and Food Biochemistry - Clinical Nutrition 2023 (UK)
- Nutritional Science - Nutritionalscience-2022 (Canada)
- Obesity - Euro Obesity 2022 (Spain)
- Obesity & Metabolic Disorders - Euro Obesity 2022 (Spain)
- Obesity and Diabetes - Euro Obesity 2022 (Spain)
- Obesity and Endocrinology - Euro Obesity 2022 (Spain)
- Obesity and Health Risk - World Public Health 2022 (Ireland)
- Obesity and Heart disease - Nutri-Food Chemistry 2022 (Spain)
- Obesity and Weight Management - FOOD SUMMIT 2022 (Hungary)
- Obesity and Weight Management - Nutri-Food Chemistry 2022 (Spain)
- Obesity Causes - Euro Obesity 2022 (Spain)
- Obesity in Real Life - Euro Obesity 2022 (Spain)
- Obesity, Diabetes and Endocrinology - NUTRI FOOD 2022 (Singapore)
- Obesity: Current research - Euro Obesity 2022 (Spain)
- Occupational Health & Nutrition - World Public Health 2022 (Ireland)
- Oral Health - World Public Health 2022 (Ireland)
- Organic and Natural Foods - Nutri-Food Chemistry 2022 (Spain)
- Osteopathic Medicine - Probiotics 2022 (Japan)
- Paediatric Nutrition and Obesity - Clinical Nutrition 2023 (UK)
- Parenteral Nutrition - Clinical Nutrition 2023 (UK)
- Pediatric and Adult Nutrition in Chronic Diseases - NUTRITION MEET 2022 (UK)
- Pediatric and Geriatric Nutrition - NUTRI FOOD 2022 (Singapore)
- Pediatric and Maternal Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Pediatric Nutrition - Nutritionalscience-2022 (Canada)
- Pediatric Nutrition - Nutrition Congress 2023 (Spain)
- Pediatrics Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Physical Activity - NUTRITION MEET 2022 (UK)
- Physiotherapy - Sports Nutrition 2022 (Scotland)
- Plant and Animal Nutrition - Clinical Nutrition 2023 (UK)
- Plant and Herbal Medicine - Nutraceuticals 2022 (Scotland)
- Plant nutrition and Nutraceuticals - Nutri-Food Chemistry 2022 (Spain)
- Power Harvesting via Smart Materials - Smart Materials 2022 (Czech Republic)
- Prebiotics - Probiotics 2022 (Japan)
- Prebiotics and Probiotics - Nutritionalscience-2022 (Canada)
- Preventive Nutrition - NUTRITION MEET 2022 (UK)
- Primary Care and Public Health - World Public Health 2022 (Ireland)
- Probiotic and Prebiotics - FOOD & NUTRITION SUMMIT (Hungary)
- Probiotic Nutrition - Nutri-Food Chemistry 2022 (Spain)
- Probiotic Nutrition & Enteral Nutrition - Clinical Nutrition 2023 (UK)
- Probiotics & Constipation - Probiotics 2022 (Japan)
- Probiotics and Antimicrobial Proteins - Probiotics 2022 (Japan)
- Probiotics and Gastrointestinal Health - Probiotics 2022 (Japan)
- Probiotics and Prebiotics Nutrition - NUTRI FOOD 2022 (Singapore)
- Probiotics for Irritable Bowel Syndrome - Probiotics 2022 (Japan)
- Probiotics for Weight Loss - Probiotics 2022 (Japan)
- Probiotics in Aquaculture - Probiotics 2022 (Japan)
- Probiotics in Pediatrics - Probiotics 2022 (Japan)
- Probiotics Side Effects - Probiotics 2022 (Japan)
- Public Health and Epidemiology - World Public Health 2022 (Ireland)
- Public Health and Nursing - World Public Health 2022 (Ireland)
- Public Health and Zoonosis - World Public Health 2022 (Ireland)
- Public Health Nutrition - Clinical Nutrition 2023 (UK)
- Public Health Research - Nutritionalscience-2022 (Canada)
- Recent Innovation in Food Chemistry - Nutri-Food Chemistry 2022 (Spain)
- Recent Trends in Food Science & Nutraceutical Research - Nutritionalscience-2022 (Canada)
- Regulation and Marketing of Nutraceuticals - Nutraceuticals 2022 (Scotland)
- Renal Nutrition & Metabolism - NUTRI FOOD 2022 (Singapore)
- Renewable smart materials - Smart Materials 2022 (Czech Republic)
- Research in Nutrition and Food sciences - Clinical Nutrition 2023 (UK)
- Role of Nutrition in Disease Prevention - Clinical Nutrition 2023 (UK)
- Role of Vegetables in Human Nutrition and Disease Prevention - NUTRITION MEET 2022 (UK)
- Sea Food Handling - Fisheries 2022 (Canada)
- Sea Food Sustainability - Fisheries 2022 (Canada)
- Sensors, Transducers & Actuators - Smart Materials 2022 (Czech Republic)
- Shape Memory Alloys & Shape Memory Polymers - Smart Materials 2022 (Czech Republic)
- Shellfish Fisheries - Fisheries 2022 (Canada)
- Smart Materials - Smart Materials 2022 (Czech Republic)
- Smart Photonic Materials - Smart Materials 2022 (Czech Republic)
- Smart Structures - Smart Materials 2022 (Czech Republic)
- Social Determination of Health - World Public Health 2022 (Ireland)
- Spirulina the Probiotic Algae - Probiotics 2022 (Japan)
- Sport Psychology - Sports Nutrition 2022 (Scotland)
- Sports and Yoga Exercise - Sports Nutrition 2022 (Scotland)
- Sports Injuries - Sports Nutrition 2022 (Scotland)
- Sports Medicine - Sports Nutrition 2022 (Scotland)
- Sports Medicine Acupuncture - Sports Nutrition 2022 (Scotland)
- Sports nutrition - Nutri-Food Chemistry 2022 (Spain)
- Sports Nutrition - Clinical Nutrition 2023 (UK)
- Sports nutrition - FOOD & NUTRITION SUMMIT (Hungary)
- Sports Nutrition & Kinesiology - Nutritionalscience-2022 (Canada)
- Sports Nutrition and Exercise Metabolism - FOOD SUMMIT 2022 (Hungary)
- Sports Nutrition and Fitness - Sports Nutrition 2022 (Scotland)
- Sports Performance & Physical Health - Sports Nutrition 2022 (Scotland)
- Track 10: Nutrigenetics and Nutrigenomics - Nutrition Science 2022 (France)
- Track 11: Obesity and Weight Management - Nutrition Science 2022 (France)
- Track 12: Food and Nutritional Science - Nutrition Science 2022 (France)
- Track 13: Food Chemistry and Biotechnology - Nutrition Science 2022 (France)
- Track 14: Food Engineering and Waste Management - Nutrition Science 2022 (France)
- Track 15: Food Safety, Toxicology and Hygiene - Nutrition Science 2022 (France)
- Track 16 : Food Analysis and Quality Control - Nutrition Science 2022 (France)
- Track 1: Food Science & Technology - Nutrition Science 2022 (France)
- Track 2: Sports Nutrition and Kinesiology - Nutrition Science 2022 (France)
- Track 3: Food and Nutritional Metabolomics - Nutrition Science 2022 (France)
- Track 4: Food Processing and Technology - Nutrition Science 2022 (France)
- Track 6: Clinical Nutrition and Metabolism - Nutrition Science 2022 (France)
- Track 7: Nutritional Deficiency and Disorders - Nutrition Science 2022 (France)
- Track 8: Prebiotics and Probiotics - Nutrition Science 2022 (France)
- Track 9: Wellness and Public Health - Nutrition Science 2022 (France)
- Track5: Nutrition and Dietetics - Nutrition Science 2022 (France)
- Traditional Chinese Medicine - Nutraceuticals 2022 (Scotland)
- Trends in Nutrition - Clinical Nutrition 2023 (UK)
- Uses, Regulation and Marketing of Natural Medicine - Nutraceuticals 2022 (Scotland)
- Vegan & Plant-based Nutrition - NUTRITION MEET 2022 (UK)
- Women Health and Nutrition - NUTRI FOOD 2022 (Singapore)